Lemon Tart
Bright, buttery and beautifully balanced, this timeless lemon tart is inspired by Mary Berry’s famous recipe. A crisp, buttery pastry shell filled with silky-smooth lemon custard, baked to perfection for that signature wobble and golden top. Perfect served chilled with a dusting of icing sugar or a dollop of fresh cream. A true British classic, simple, elegant and irresistibly tangy.
Ingredients: Plain flour, butter (milk), icing sugar, egg yolk (egg), water, eggs, caster sugar, double cream (milk), lemon zest, lemon juice.
Lemon Tart
Bright, buttery and beautifully balanced, this timeless lemon tart is inspired by Mary Berry’s famous recipe. A crisp, buttery pastry shell filled with silky-smooth lemon custard, baked to perfection for that signature wobble and golden top. Perfect served chilled with a dusting of icing sugar or a dollop of fresh cream. A true British classic, simple, elegant and irresistibly tangy.
Ingredients: Plain flour, butter (milk), icing sugar, egg yolk (egg), water, eggs, caster sugar, double cream (milk), lemon zest, lemon juice.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Bright, buttery and beautifully balanced, this timeless lemon tart is inspired by Mary Berry’s famous recipe. A crisp, buttery pastry shell filled with silky-smooth lemon custard, baked to perfection for that signature wobble and golden top. Perfect served chilled with a dusting of icing sugar or a dollop of fresh cream. A true British classic, simple, elegant and irresistibly tangy.
Ingredients: Plain flour, butter (milk), icing sugar, egg yolk (egg), water, eggs, caster sugar, double cream (milk), lemon zest, lemon juice.
